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Keep your Knives Sharp for Under $10

June 24, 2010 By Lisa Rose 18 Comments

knives and knife sharpenerI never liked using a sharpening steel (the metal rod that comes with many knife sets) to keep my knives sharp. I did get a whestone (a sharpening stone) which many professionals use, and used it - once. It was too time consuming to be... Continue Reading

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Lisa Rose
Lisa Rose is a Nutritional Therapy Practitioner passionate about real food and sustainable living.
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