Whole Lemon Dressing
Try this: a whole lemon (yes! peel and all), in a blender, with some olive oil. Results: a creamy, tangy, lemony dressing with tons of uses.Continue... Continue Reading
Instant Almond Milk
Do you want to know how to make the easiest homemade almond milk ever? It's easy because there is no soaking, sprouting, straining, nut milk bags to squeeze, etc...Continue... Continue Reading
Homemade Beef Broth
Do you know what is one of the easiest, most affordable, and most nutrient-dense of foods you can make? Bone Broths!Continue... Continue Reading
Oven Baked Potato Latkes – Gluten-free and Egg-free
I'm not a huge fan of frying, and it's not mostly about the health concern (just use a heat stable fat), but the time and effort that it takes, standing over a hot stove while everyone else gets to sit and enjoy the meal. So for the last... Continue Reading
Tips for a Sustainable Hanukkah
Make a few simple changes to your Hanukkah traditions for a more sustainable and healthier holiday.Continue... Continue Reading
