Real Food Kosher

It's time for kosher to get real.

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • Home
  • About
  • Recipes
  • Passover
  • Contact

Oven Roasted Turkey Breast

April 17, 2013 By Lisa Rose 2 Comments

I may receive a commission if you purchase through links in this post.
Facebook25
Twitter0
Google+1
LinkedIn0
Pinterest251

Oven Roasted Turkey Breast

Try this simple oven roasted turkey breast for a weeknight dinner with enough tasty leftovers for lunch.

This can be made with either bone-in or boneless turkey breast; the bone-in has more flavor, but boneless is easier to slice and serve.

You do need to be careful not to overcook and dry out the turkey breast. The best way to do this is by using an instant read thermometer to test the turkey temperature. I take it out at around 160F since the breast temperature will continue to rise to 170 degrees as it rests.

Pan of garlic cloves, rosemary, and onions for roasting Turkey Breast

 

Oven Roasted Turkey Breast
Add more roasting time for bone-in turkey breast and/or a larger piece.

2 pound boneless turkey breast – tied
1 onion, sliced
5 garlic cloves (or more if desired)
Rosemary, thyme, oregano, or other fresh herbs
2 teaspoons mustard
2 tablespoons apricot jam (look for no added sugar jams like this one)
Paprika
Poultry seasoning
Sea salt
1 cup white wine

1. Preheat oven to 325F.
2. Spread onion slices, garlic cloves, and rosemary in a roasting pan.
3. Mix the mustard and jam together and rub all over the turkey. Place turkey on top of the onions and herbs.
4. Sprinkle seasonings on top of the turkey and place in the oven for 1 1/2 hours. Pour white wine over the turkey about half hour into roasting.
5. Turkey is ready when an instant read thermometer reads 160F. Let sit for half hour before slicing and serving.

 

Turkey Breast

 

More from my site

  • Anchovy Dip or Dressing – Just 3 Ingredients!Anchovy Dip or Dressing – Just 3 Ingredients!
  • Raw Coconut Yogurt – Dairy-FreeRaw Coconut Yogurt – Dairy-Free
  • Salmon ChowderSalmon Chowder
  • Nut Flour Pancakes and WafflesNut Flour Pancakes and Waffles
  • Cranberry Crumb Bars with Pecans and RosemaryCranberry Crumb Bars with Pecans and Rosemary
  • Pomegranate Ice Cream | Dairy-FreePomegranate Ice Cream | Dairy-Free

Filed Under: main dish Tagged With: dairy-free, gluten-free, paleo

Thrive MarketThrive Market
"PAID ENDORSEMENT DISCLOSURE: In order for me to support my blogging activities, I may receive monetary compensation or other types of remuneration for my endorsement, recommendation, testimonial and/or link to any products or services from this blog." I only endorse products that align with the ideals of Real Food Kosher and that I believe would be of value to my readers.
Read my Privacy Policy here.

Comments

  1. Sina (@thekosherspoon) says

    April 17, 2013 at 2:12 pm

    i’ve never tried cooking with turkey breast bc i feel like it does dry out easily, especially in the oven. ill try it with a thermometer next time

    Reply
  2. Tracee says

    July 21, 2013 at 9:58 am

    I am hosting a blog carnival this month with a grain-free bars theme. I’m hoping you may want to participate: http://mrsedsresearchandrecipes.blogspot.com/2013/07/go-ahead-honey-its-gluten-free-raising.html

    Tracee

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

CommentLuv badgeShow more posts

Free PDF when you Subscribe!

Passover Recipes eBook
SIGN UP FOR BLOG UPDATES!
I agree to have my personal information transfered to MailChimp ( more information )
Join over 3.000 visitors who are receiving our newsletter and learn how to optimize your blog for search engines, find free traffic, and monetize your website.
We hate spam. Your email address will not be sold or shared with anyone else.
Thrive MarketThrive Market
Lisa Rose
Lisa Rose is a Nutritional Therapy Practitioner passionate about real food and sustainable living.
Click here to learn more.

Support the Blog, Shop on Amazon!

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Copyright © 2021 · Real Food Kosher