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Roasted Tomato Soup with Crispy Kale

March 1, 2016 By Lisa Rose

I recently attended a fabulous cooking demonstration with Elizabeth Kurtz from Gourmet Kosher Cooking and author of the new kosher cookbook Celebrate. Her demo included a Roasted Tomato Soup with Crispy Kale (see recipe below), Mesclun... Continue Reading

Homemade Beef Broth

January 6, 2016 By Lisa Rose

Do you know what is one of the easiest, most affordable, and most nutrient-dense of foods you can make? Bone Broths!Continue... Continue Reading

Salmon Chowder

January 7, 2013 By Lisa Rose 7 Comments

This salmon chowder is one of my favorite one-pot meals. I use dried chipotle peppers for the smoky flavor usually supplied by bacon, and sweet potatoes and butternut squash for a more nutritious and flavorful replacement for white... Continue Reading

Motti’s Fish Stock

November 26, 2012 By Lisa Rose 14 Comments

Homemade Fish StockWant an effortless way to boost the flavor and nutrition of your food? Make homemade stock! Though many of us do fine making chicken or beef stock, homemade fish stock is less common. Don't be intimidated by the idea of making your own fish... Continue Reading

Simple Carrot Soup

September 20, 2011 By Lisa Rose 9 Comments

This nourishing and simple carrot soup is perfect for weeknight dinners. I always keep homemade chicken stock in my freezer, so when my daughter asks me for carrot soup a half hour before dinner, I can quickly pull together a tasty and... Continue Reading
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Lisa Rose
Lisa Rose is a Nutritional Therapy Practitioner passionate about real food and sustainable living.
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