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Summer Berry and Feta Salad – Millenial Kosher Cookbook Review

August 31, 2018 By Lisa Rose

Recipe/photo reprinted with permission from Millennial Kosher by Chanie Apfelbaum Artscroll/Shaar; April 2018 Although Summer isn't officially over until September 22nd, Labor Day Weekend always feels like an end of summer celebration. This... Continue Reading

Pao De Queijo – Gluten-Free Brazilian Cheese Bread

April 4, 2018 By Lisa Rose

Pao De Queijo, translated as "Bread of Cheese", is a popular food in Brazil made from cassava root (also known as tapioca) and cheese. These cheese buns are soft and chewy on the inside with a crisp exterior and completely... Continue Reading

Healthy Passover Snacks

March 21, 2018 By Lisa Rose

Healthy snacking throughout the year is challenging enough, but Passover takes it to a whole new level. There are a few new certified kosher for passover healthy products available this year but I still find the majority of what's out there... Continue Reading

Oven Roasted Maple Pecans

December 4, 2017 By Lisa Rose

Here is a simple way to make your own candied maple roasted pecans with just two ingredients and minimal preparation.Continue... Continue Reading

Herbal Coffee – Dirty Chai Latte Recipe

February 8, 2017 By Lisa Rose

This Dirty Chai Latte recipe is perfect for those that need to limit their coffee intake or just want a delicious way to incorporate more healing herbs throughout the day.Continue... Continue Reading
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Lisa Rose
Lisa Rose is a Nutritional Therapy Practitioner passionate about real food and sustainable living.
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